Wood-fired ovens
Automatic pellet wood-fired ovens
Heat-retaining ovens with tuff stone deck for real wood-fired bread. Directly fired in the baking chamber with pure wood pellets, automatically dosed and very low-smoke. Manufactured in Austria, delivered worldwide.
Construction
A 4-wall heat-retaining oven with heat storage door.
The insulated storage door is an innovation by AGR Biotec and keeps heat loss low. The baking result remains uniform; repositioning the loaves is not necessary.
- 1 to 3 decks on top of each other are possible.
- The entire baking surface width can be opened – working with a peel is easily possible.
- The peel edge protects the tuff stone deck.
- The loading height is adjusted to customer requirements.
- The baking surface is level and suitable for automatic loaders.
- State-of-the-art touch control with individual baking programs, diagrams and evaluation of heating and baking times. The control is also possible via app.
Technical data
Possible sizes of the baking surface.
| Baking surface width (mm) | Depth (mm) | External dimensions (mm) | m² / baking deck | Decks |
|---|---|---|---|---|
| 1200 | 1500 – 2000 | W: 1580 / D: 2200 (2700) | 1.8 – 2.4 | 1 – 3 |
| 1500 | 1500 – 2000 | W: 1880 / D: 2200 (2700) | 2.25 – 3 | 1 – 3 |
| 1800 | 2000 – 2500 | W: 2180 / D: 2700 (3200) | 3.6 – 4.5 | 1 – 3 |
| 2000 | 2000 – 2500 | W: 2380 / D: 2700 (3200) | 4.0 – 5.0 | 1 – 3 |
The external dimension includes the burner.
Power and pellet consumption per baking deck
AGR200
Power: 100 kW
Consumption: 10 – 20 kg / h
AGR180
Power: 65 kW
Consumption: 8 – 15 kg / h
AGR150
Power: 50 kW
Consumption: 5 – 10 kg / h
AGR120
Power: 35 kW
Consumption: 3 – 8 kg / h
Between baking cycles, reheating is only necessary for about 30 minutes. The more often you bake in succession, the more efficient the baking becomes, as the oven retains the heat.
Firing
Self-cleaning pellet burners.
The pellet burners are specially produced for industrial use, are built directly into the baking chamber and are automatically cleaned. The ovens are fed via suction filling systems with level sensors or with bagged goods – remote monitoring and operation are possible via app.
massive time savings
uniform heating of the baking chamber through the centrifugal fan of the burners
very low fine dust emissions due to efficient burners
automatic dosing and filling of fuel
very clean, efficient combustion
minimal effort
cost-effective fuel from renewable raw materials
reduced storage space due to compressed wood
unique wood-fire flavor from natural wood pellets
Images
AGR wood-fired ovens in practice.
Impressions from bakeries: from the compact entry-level model to large multi-deck systems.
Optional equipment
Less technology than you expect – more if you want it.
The efficient, automatically controlled combustion of the wood pellets ensures very good exhaust gas values. An electrostatic precipitator is therefore not required – but it is available for your bakery, just like the steam injection unit, which is implemented per baking deck.
Electrostatic precipitator – not necessary, optionally available
Clean, uniform combustion and low fine dust levels: Our pellet wood-fired ovens manage without an additional separation system. Where an electrostatic precipitator is desired or specified, we supply and integrate it as an option on request.
Steam injection unit – per baking deck
For crust, cut and aroma, each baking deck can be individually equipped with a steam injection unit. This allows you to use steam exactly where your product range needs it – from one deck to the full oven width.
Construction materials
Natural materials without chemical additives.
Refractory concrete chamotte mass
The oven walls are solidly cast and withstand temperatures up to 1200 °C. The massive construction holds the deep heat longer, so even 2 kg loaves are no problem.
Weibern tuff stone
The tuff stone is quarried in the Vulkaneifel in Weibern. It stores moisture and heat and releases both during baking – this creates the typical crust.
Which oven fits in your bakery?
We check baking surface, decks, loading height and installation situation together with you.